Elves Quick Fudge Brownies

Makes 16 bars  •  From the kitchen of Kimberly Maynard

Ingredients

2 cups of semi-sweet chocolate morsels or crumbled chocolate baking bars
14 ounces sweetened condensed milk
1 package crushed chocolate wafers
1 cup pecan pieces

Directions

  1. Using a double boiler, melt chocolate. Stir frequently.

  2. Blend in condensed milk, chocolate wafers and half of pecans.

  3. Spoon mixture into 8" x 8" pan, sprayed with non stick cooking spray.

  4. Sprinkle balance of pecans on top of brownies and allow to cool before cutting.


No baking required!


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