Favorite Cheese Pie

Makes 8 servings  •  From the kitchen of Kimberly Maynard

Ingredients

2 large packages of cream cheese (16-ounce)
3 eggs
1 cup sugar
2 teaspoons vanilla
1 small carton sour cream
fruit, chocolate or whipped cream are all optional toppings

Directions

  1. Preheat oven to 350 degrees.

  2. Grease, or spray with non-stick spray, a 9 inch pie plate.

  3. Soften cream cheese and add 2/3 cups sugar and 1 teaspoon vanilla extract.

  4. Beat in eggs, one at a time. Beat well and pour into prepared pie plate.

  5. Bake 35-45 minutes at 350 degrees.

  6. Mix sour cream, 1/3 cup sugar , and 1 teaspoon vanilla extract together.

  7. Pour this topping over pie while pie is hot.

  8. Refrigerate.


Whipped cream, cut fruit or chocolate may be added as a garnish.


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