Peanut Butter Pie

Ingredients

pie pastry
1 cup light corn syrup
1 cup sugar
3 eggs
1/2 teaspoon vanilla
1/3 cup peanut butter

Directions

1. Preheat oven to 450 degrees.

2. Line pie pan with pastry.

3. Combine ingredients, pour into pie shell.

4. Bake for 10 minutes at 450 degrees, then reduce to 325 degrees and bake for an additional 30-40 minutes.

© 1996–2012 Northpole.com, LLC