Cheese Balls
From the kitchen of Donald H. Driver
Ingredients
3 cups Bisquick
1 pound sausage
10 ounces shredded cheddar cheese
Directions
Preheat oven to 350 degrees.
Thoroughly mix sausage and grated cheese (both room temperature) into the Bisquick.
Roll into walnut size balls.
Cook for 25 minutes or until golden brown.
