Lemon Angel Bar Cookies

From the kitchen of Wanda Stewart



1 can lemon pie filling
1 box of 1 step Angel food cake mix
1/2 cup water


Mix together and bake in a jelly roll pan (ungreased) at 350 degrees for about 15 minutes. Cool, then drizzle with a thin icing of your choice. Cut in small bars.


Copyright 2008 Northpole.com, LLC