Pour the juices in a pot and bring to a boil. Meanwhile, make pouch for the spices. Using cheese cloth (or a new Hand Wipe), place the spices in center of cloth and secure with cooking twine (or a rubber band). When the juices are boiling, drop in the pouch. Turn off heat and steep for about 10 minutes. Serve hot. Splenda is a new sweetener for diabetics, it is very user friendly and measures teaspoon-for-teaspoon as sugar. Can be found at Wal-Mart.