enough club crackers to line a cookie sheet
1 stick margarine
1 stick butter
3/4 cup sugar
as needed almonds (sliced)
Lay club crackers singly on a cookie sheet. Melt the margarine, butter and sugar - stirring constantly until boiling. Pour mixtue over crackers. Sprinkle almonds on top. Bake at 350 degrees for 10 minutes. Cool and cut into pieces. ENJOY!
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