Brown Edged Wafers

Makes 10 - 15

From the kitchen of Natalie



1 lb. butter
2 cups sugar
2 eggs
2 tsp. vanilla
4 cups flour


1. Cream softened butter and sugar. 2. Add eggs & vinilla, mix until smooth. 3. Add flower slowly, mix till smooth. 4. Using a tsp. place small drops of dough on pan. 5. Flaten with a flat bottom glass dipped into milk. 6. Deceorate cookies as desired. 7. Bake at 350 for 10 min., or until edges of cookies are brown, remove from pan immediately


Copyright 2008 Northpole.com, LLC