Creamy Chicken Broccoli Bake
From the kitchen of Santina Mullins Hale
Ingredients
4 boneless skinless chicken breast halves, cubed
1 1/2 cups uncooked long grain rice
1 1/4 cups milk
1 package (10 ounce) frozen, chopped broccoli-thawed and drained
1/2 cup processed cheese spread, cut up
1/2 cup Miracle Whip salad dressing
Directions
Preheat oven to 375 degrees.
In a bowl, mix all ingredients.
Spoon into 12x8 baking dish.
Bake for 30 minutes or until chicken is cooked through.














