Bacon Wrapped Wienies
From the kitchen of Santina Mullins Hale
Ingredients
40 wienies
1 pound bacon
1 box light brown sugar
toothpicks
Directions
Preheat oven to 350 degrees.
Cut 40 wienies into thirds.
Cut bacon strips into small slices and wrap around individual wienies.
Secure with toothpicks.
Mix box of brown sugar with enough water to make a saucy consistency, pour over wienies.
Bake for 1 1/2 hours.
