Broccoli Casserole
From the kitchen of Bubba
Ingredients
1 cup chopped green onions
2 to 3 packages frozen chopped broccoli
1/4 cup (1/2 stick) butter or margarine
1 can cream of mushroom soup
1 teaspoon Worcestershire sauce
1 roll (6 ounce) garlic cheese
bread crumbs
1/4 teaspoon cayenne pepper (red pepper)
Directions
Preheat oven to 375 degrees F.
Cook broccoli according to package directions, drain well. Saute green onions in butter over medium heat. Add mushroom soup, Worcestershire sauce and red pepper, mix well.
Cut and add garlic cheese rounds to mixture and cook until melted and blended.
Put broccoli in casserole dish and pour sauce mixture over broccoli, mix well.
Sprinkle bread crumbs on top.
Dot with butter and cook for 30 minutes.
