Chunky Mallow Candy

Makes 1 batch •  From the kitchen of Lynn Stringer

Ingredients

1 cup crunchy peanut butter
1 (12oz) package chocolate chips
4 cups miniature marshmallows

Directions

Melt together peanut butter and chocolate chips in microwave. Stir and allow to cool slightly (so as not to melt marshmallows). In large bowl, pour chocolate mixture over marshmallows. Stir until marshmallows are completely coated. Pour into buttered pan and chill. Cut into squares and ENJOY!!!