Snow Balls
Makes 24 snow balls • From the kitchen of Victoria Trent
Ingredients
1 cup butter (softened)
3/4 cup sugar
2 cups flour
8 ounce package Hershey kisses
powder sugar for dusting
Directions
When ready to bake, preheat oven at 350 degrees.
Cream butter and sugar until smooth. Add flour to the mixture and completely blend.
Wrap in plastic wrap and place in refrigerator for 30 minutes.
Remove foil from Hershey kisses.
Remove dough from refrigerator and shape into 1 inch balls - inserting a kiss in center of each ball (make sure it is completely covered by the dough).
Bake on ungreased cookie sheet for 10 minutes.
Sprinkle powdered sugar over the top of snowballs while still warm.














