Christmas Crackle Candy

Ingredients

3 3/4 cups sugar
1 1/2 cups light corn syrup
1 cup water
1 teaspoon cinnamon flavoring oil
powdered sugar

Directions

1. Mix first 3 ingredients in a large saucepan.

2. Stir over medium heat until temperature reaches 310 degrees.

3. Stir in flavoring and color.

4. Pour onto greased cookie sheet.

5. Break into pieces.