Mrs. Claus' Cookbook - Honey Bun Cake

Honey Bun Cake

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From the kitchen of Linda Yates

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Bake Time:
30-35 minutes
Tags: Good for parties/potlucks, Kid friendly, Quick & easy

Ingredients

1 box yellow cake mix
4 eggs
8 ounces sour cream
2/3 cup vegetable oil
1 cup brown sugar
1 tablespoon cinnamon


Topping:
1 teaspoon vanilla
1/2 cup milk
1/2 cup powdered sugar

Directions

  1. Preheat oven to 350 degrees.

  2. Combine yellow cake mix, eggs, sour cream, and vegetable oil.

  3. Pour half in a 9x13 inch pan.

  4. Mix brown sugar and cinnamon.

  5. Sprinkle over half of batter in pan.

  6. Pour rest of batter over brown sugar mixture.

  7. Bake for 30-35 minutes.


Topping:

  1. Combine powdered sugar, vanilla and milk.

  2. While cake is warm poke holes in cake with toothpick.

  3. Pour topping over cake.


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