Mrs. Claus' Cookbook - Spinach Loaf

Spinach Loaf

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From the kitchen of stubby2

This recipe has been on from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Bake Time:
30 minutes
Tags: Good for parties/potlucks, Quick & easy, Vegetarian


10 ounces frozen chopped spinach (thawed and drained)
2 eggs, slightly beaten
1 can (8 3/4 ounce) cream style corn
1/2 cup melted butter
1/4 teaspoon salt
1 box (8 1/2 ounces) corn muffin mix
1/2 cup shredded cheese
1 cup sour cream


  1. Preheat oven to 350 degrees.

  2. Grease an 8 inch baking dish.

  3. Combine in large bowl beaten eggs, spinach, corn, sour cream, butter and salt.

  4. Mix well and add muffin mix. Stir again.

  5. Pour into a prepared baking dish.

  6. Bake for 30 minutes.

  7. Sprinkle top with cheese, serve warm.


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