Southern Belle Blueberry Pie
From the kitchen of Anonymous
Ingredients
2 Graham Cracker Pie Crust
1 (8 ounce) package Philadelphia cream cheese
1 (16 ounce) box powdered sugar
1 container Cool Whip
2 large cans blueberry pie filing
Directions
Mix cream cheese, sugar and Cool Whip until creamy and smooth. Divide into two pie shells. Spread one can pie filling onto each pie. Refrigerate overnight. Serve with coffee or milk.












