Southern Belle Blueberry Pie
Ingredients
2 graham cracker pie crust
1 package (8 ounce) Philadelphia cream cheese
1 box (16 ounce) powdered sugar
1 container Cool Whip
2 large cans blueberry pie filing
Directions
Mix cream cheese, sugar and Cool Whip until creamy and smooth.
Divide evenly among the two pie shells.
Spread one can pie filling onto each pie.
Refrigerate overnight.
Serve with coffee or milk.














