Mrs. Claus' Cookbook - Swedish Meatballs

Swedish Meatballs

This recipe has not been reviewed. Be the first to rate this recipe!

From the kitchen of virginia

This recipe has been on from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

Log in to upload a photo

Recipe Details

Cook Time:
1.5-2 hour(s)
Tags: Good for parties/potlucks, Kid friendly


2 to 4 pounds ground beef
1/2 cup bread crumbs
1 egg
salt, pepper, and garlic powder to taste
1 jar (40 ounce) regular BBQ sauce
1 can cream of mushroom soup
1/2 package brown sugar
1 medium white onion finely chopped


  1. Combine meat, breadcrumbs, eggs, and seasonings and mix thoroughly.

  2. Combine all remaining ingredients in a large pot and bring to simmer.

  3. Make tiny meatballs and drop in sauce.

  4. Cook for 1 1/2 to 2 hours.


This recipe has not been reviewed. Log in now to rate this recipe.

Other Tasty Treats You Might Enjoy