Mrs. Claus' Christmas & Holiday Pies - Recipe for Peanut Butter Pie

Peanut Butter Pie

From the kitchen of Kelsey

Ingredients

1/2 cup peanut butter
1/2 cup milk
1 cup powdered sugar
4 ounces cream cheese
8 ounces Cool Whip
1 graham cracker crust

Directions

  1. Blend all ingredients with a mixer.

  2. Pour into Graham cracker crust.

  3. Place pie into freezer for 3 hours, then serve.