Apple Cider Cheesecake
From the kitchen of Patricia Johnson
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
Good for parties/potlucks, Quick & easy
1 can (10 ounce) apple pie filling
1 (9 inch) crumb crust
10 ounces cream cheese
4 tablespoons sour cream
4 packages instant spiced cider beverage mix
4 ounces Cool Whip, thawed
1 crunchy type granola bar
Spread apple filling on bottom of pie crust. In a large mixing bowl, beat cream cheese, sour cream and spiced cider mix until fluffy.
Beat in thawed cool whip.
Pour over apple filling and refrigerate.
Crush granola bar and sprinkle on top just before serving.
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