Mrs. Claus' Cookbook - Swiss Treats

Swiss Treats

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From the kitchen of Donald Anderson

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Bake Time:
20-25 minutes
Tags: Contains nuts, Good for parties/potlucks

Ingredients

1 cup butter
1 1/4 cups sugar
1 egg, beaten
1 teaspoon vanilla
2 1/2 cups sifted flour
1/2 teaspoon salt
1 1/2 teaspoons baking powder
1/2 cup chopped pecans
1/2 cup maraschino cherries, cut into pieces
1/2 cup flaked coconut
1 cup semi-sweet chocolate chips

Directions

  1. Preheat oven to 375 degrees.

  2. Grease a 11x16 inch pan.

  3. Cream butter; add sugar gradually.

  4. Blend in egg and vanilla.

  5. Stir in sifted flour, baking powder, and salt.

  6. Stir in remaining ingredients.

  7. Press into pan.

  8. Bake for 20 to 25 minutes.

  9. Let cool slightly and cut into bars.


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