Sausage Balls
Makes approx. 90 sausage balls • From the kitchen of Anonymous
Ingredients
3 cups Bisquick original baking mix
1 pound uncooked bulk pork sausage
4 cups cheddar cheese, shredded
1/2 cup grated parmesan cheese
1/2 cup milk
1/2 teaspoon dried rosemary leaves
1/2 teaspoon parsley flakes
barbeque or sweet/sour sauce for dipping (optional)
Directions
Preheat oven to 350 degrees.
Grease 15.5x10.5x1 inch jelly roll pan.
Stir together all ingredients using hands or spoon - mix well.
Shape mixture into 1 inch balls and place on pan.
Bake 20-25 minutes or until brown.
Immediately remove from pan and serve warm. (Dipping sauce is optional)
