Mrs. Claus' Cookbook - Rum Balls

Rum Balls

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From the kitchen of Kimberly Maynard

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Total Time:
not specified
Yields:
Tags:
3 dozen balls
Contains nuts, Dairy‑free, Good for parties/potlucks, Quick & easy

Ingredients

2 1/2 cups vanilla wafer crumbs
2 tablespoons cocoa
3 tablespoons white corn syrup
1 cup powdered sugar
1 cup chopped pecans
1/4 to 1/2 cup rum (to taste)
powdered sugar

Directions

  1. Combine vanilla wafer crumbs, cocoa, corn syrup and sugar and mix well.

  2. Add nuts and rum and mix well.

  3. Shape into bite-size balls and roll in confectioners sugar.


Reviews

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jamie1986 says:

Very easy and good. Don't recommend giving to children due to alcohol.

11/16/2012 12:19:45 AM

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