Best Chocolate Chip Cookies in the World

From the kitchen of Claudio Lewkowicz

Ingredients

1 cup shortening
1/2 cup granulated sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups chocolate chips

Directions

1. Preheat oven to 375 degrees

2. Cream together the shortening and both sugars

3. Then add eggs, vanilla, flour, baking soda and salt

4. Once the shortening, sugar, eggs, vanilla, flour, baking soda and salt mixture is all creamed together, add the chocolate chips

5. Mix together, well.

6. Drop cookie dough by teaspoonfuls onto ungreased cookie sheets

7. Bake for about 9-12 minutes or until golden brown.