Mrs. Claus' Christmas & Holiday Cakes - Recipe for Pound Cake Pound Cake

Pound Cake Pound Cake

Ingredients

1 cup butter
1 cup margarine
3 cups granulated sugar
5 eggs
1 teaspoon lemon flavoring
1 cup milk
3 cups plain flour
1 teaspoon vanilla

Directions

  1. Preheat oven to 350 degrees.

  2. Grease and flour a tube pan.

  3. Cream butter, margarine and sugar. Add eggs, one at time. Add vanilla and lemon flavoring.

  4. Add milk and flour.

  5. Bake for 45-60 minutes or until done.