-->
Mrs. Claus' Cookbook - Mom's Mints

Mom's Mints

This recipe has not been reviewed. Be the first to rate this recipe!

From the kitchen of Becky & Dan Hicks

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

Log in to upload a photo

Recipe Details

Total Time:
not specified
Tags: Good for parties/potlucks, Travels well

Ingredients

24 ounces mint chocolate chips
6 ounces semi-sweet chocolate chips
1 1/4 cups powdered sugar, well packed
1 cup butter
2 eggs

Directions

  1. Melt chocolate chips together and set aside to cook until lukewarm.

  2. When cool, add powdered sugar.

  3. Beat in the butter and eggs, one egg at a time. Cream well with an electric mixer.

  4. Butter the bottom of a jelly roll pan. Pour the mixture in and spread.

  5. Refrigerate.

  6. When completely cooled, cut into squares.


Reviews

This recipe has not been reviewed. Log in now to rate this recipe.

Other Tasty Treats You Might Enjoy

Fudge and Confections

American Fudge and Confections

Minty Goodies

Northpole.com uses cookies.

This website uses cookies to improve user experience. By continuing to use our website, you consent to all cookies in accordance with our Privacy Policy. Got It.