Mrs. Claus' Cookbook - Young Chef's No Bake Key Lime Pie

Young Chef's No Bake Key Lime Pie

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From the kitchen of Kimberly Maynard

This recipe has been on from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Total Time:
not specified
Tags: Good for parties/potlucks, Quick & easy


1 small can frozen limeade concentrate
1 can sweetened condensed milk
1/4 teaspoon green food coloring
10 ounces whipped cream (can substitute prepared whipped topping)
1 prepared graham cracker crust


  1. Mash limeade concentrate in a bowl. Add condensed milk and stir.

  2. Blend in green food coloring. Add whipped cream and stir.

  3. Pour mixture into graham cracker crust.

  4. Freeze for a few hours before serving.


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