One Skillet Mexican Dinner
From the kitchen of Jennifer Morquecho
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
Dairy‑free, Good for parties/potlucks, Kid friendly
1 medium sweet onion
2 cloves garlic
1 1/2 pounds ground beef
3 cans mixed vegetables, drained
1 small can tomato sauce
1/2 teaspoon ground cumin
1/4 teaspoon ground chili powder
1/4 teaspoon garlic powder
1 teaspoon salt
4 to 5 cups water (fill skillet until half-full)
1 package flour or corn tortillas
In a large skillet, brown meat with garlic and onions.
Drain meat and return to skillet.
Add in vegetables, tomato sauce, cumin, chili powder, garlic powder, salt and water.
Bring to a boil. Turn down heat and simmer for 20 minutes.
Serve with tortillas.
This recipe has not been reviewed. Log in now to rate this recipe.