Mrs. Claus' Cookbook - Owen's Soy Shortbread

Owen's Soy Shortbread

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From the kitchen of Owen

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Bake Time:
30-35 minutes
Yields:
Tags:
4 dozen
Good for parties/potlucks, Kid friendly

Ingredients

1 cup (2 sticks) soy margarine (or butter)
3/4 cup sugar
2-2 1/2 cups flour

Directions

  1. When ready to bake, preheat over 300 Degrees F.

  2. Mix margarine with sugar, add flour (adding 1/2 cup at a time), add 1/2 cup more if needed, form ball. Refrigerate at least 20 minutes (freeze up to 2 weeks).

  3. Cut ball in half, roll out on floured surface, use small shaped cookies cutters or cut with knife into squares.

  4. Place on ungreased cookie sheet.

  5. Bake 30-35 minutes (until golden brown).

  6. Cool 10 minutes.


If desired, spread egg white over top sprinkle with favorite holiday sprinkles or sugar.

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