Mrs. Claus' Christmas & Holiday Desserts - Recipe for Quick and Easy Cobbler

Quick and Easy Cobbler

From the kitchen of Tyka Geiger

Ingredients

1/2 cup butter
1 cup sugar
1 cup milk
1 cup self-rising flour
2 small or 1 large can of peaches or mixed fruit.

Directions

  1. Preheat oven to 350 degrees.

  2. Melt butter in a 13x9 inch pan.

  3. Pour in fruit; set aside.

  4. In a mixing bowl, mix flour, sugar and milk until well blended.

  5. Pour on to fruit mixture.

  6. Stir around to spread mixture just a little.

  7. Bake for 1 hour or until brown.


Enjoy!