1cup butter or shortening
2 cup brown sugar
2 eggs
3 &1/4 cup flour
2 tsp. cream of tarter
2 tsp. baking soda
1 cup coconut
Heat oven to 350. Cream shortening and sugar. Add eggs and beat well. Sift flour, cream of tarter, and baking soda. Add to cream mixture; blend well. Add coconut. The mixture will be very thick. Form into balls the size of a walnut. Place on a greased cookie sheet and flatten with a fork. Bake for 9-10 minutes.
