Lacy Swedish Almond Wafers
From the kitchen of Lundon Marie
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
||Tags:||Contains nuts, Good for parties/potlucks|
1/2 cup butter
1/2 cup sugar
7 tablespoons flour
2 tablespoons milk
1/8 teaspoon salt
1/2 cup almonds, finely chopped, toasted, blanched
Preheat oven to 350 degrees.
Place butter, sugar, flour, milk and salt in a saucepan over medium heat.
Once butter has melted, cook and stir until smooth (approx. 30 seconds).
Remove from heat and add toasted almonds.
Drop by 1/2 teaspoonfuls onto cookie sheet.
Bake for 6-8 minutes.
Let cool about 2 minutes and use rolling pin to roll into wafers.
Its very goood