Peanut Butter Buckeyes
From the kitchen of Sydney Hubbard
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
6 to 7 Dozen
Contains nuts, Good for parties/potlucks, Kid friendly
1/2 cup crunchy peanut butter
1/2 pound powdered sugar
1 cup butter
1 package (12 ounce) semi-sweet chocolate chips
1 bar paraffin
Mix together peanut butter, sugar, and butter.
Form into small balls; chill.
Over medium heat in the top of a double boiler, melt together the chocolate and paraffin.
Using a toothpick, dip each ball into chocolate, covering about 3/4 of the ball.
Place on wax paper to cool.
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