From the kitchen of Tusconwil
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
||Tags:||Good for parties/potlucks, Kid friendly|
4 cups sifted all-purpose flour
1 cup sugar
1 tablespoon baking powder
1/4 teaspoon salt
1 cup shortening
2 eggs, slightly beaten
1/2 cup milk (or as needed)
2/3 to 3/4 cup sesame seeds or powder sugar frosting
Preheat oven to 375 degrees.
Lightly grease baking sheets.
Combine flour, sugar, baking powder, and salt in a mixing bowl.
Cut in shortening with pastry blender or two knives until pieces are the size of small peas.
Stir in eggs and milk, one tablespoon at a time. Mix together thoroughly to make soft dough.
Break of small pieces of dough, roll between palms of hands to form rolls 1 1/2 inches long.
Place on cookie sheet.
Bake for 12-15 minutes or until cookies are lightly browned.
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