Mrs. Claus' Cookbook - Coconut Macaroons

Coconut Macaroons

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From the kitchen of Loretta

This recipe has been on from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Bake Time:
20 minutes
20 to 24 cookies
Good for parties/potlucks, Travels well


2 egg whites
1/2 teaspoon vanilla and a dash of salt
1/2 cup sugar
1 1/3 cups flaked coconut


  1. Preheat oven to 325 degrees.

  2. Grease a cookie sheet.

  3. Beat egg whites, vanilla, and salt till soft peaks form.

  4. Gradually add sugar, beating till stiff peaks form; fold in coconut.

  5. Drop from one teaspoon 1 1/2 inches apart onto a greased cookie sheet.

  6. Bake about 20 minutes.

  7. Cool on a wire rack and enjoy.


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