Merry Santa Claus Ice Cream Cone Cupcakes
From the kitchen of CinKay Lamar De Forest
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
Fun to make with kids, Good for parties/potlucks, Kid friendly
white cake mix, plus ingredients for mix
2 packages flat-bottomed ice cream cones (24)
1 container (16 ounce) vanilla or chocolate frosting
red and green M&M's
Preheat oven to 350.
Prepare cake mix according to package directions.
Spoon 1/4 cup batter into each ice cream cone.
Stand cones in muffin pans.
Bake about 20 minutes or until toothpick comes out clean.
Cool, then frost each cone and decorate.
Red sugar, green M&M's for eyes; red M&M's for nose; marshmallows for beard, hat brim and hat tassel.
This recipe has not been reviewed. Log in now to rate this recipe.