Mrs. Claus' Cookbook - Reese's Brownie Cupcakes

Reese's Brownie Cupcakes

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From the kitchen of Jillian Stensland

This recipe has been on from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Bake Time:
20-25 minutes
Tags: Contains nuts, Good for parties/potlucks


1 cup butter
2 cups sugar
1/2 cup cocoa
4 eggs
2 teaspoons vanilla
1 1/2 cups flour
1 teaspoon salt
1 package Reese's Mini Cups, unwrapped


  1. Preheat oven to 350 degrees.

  2. Grease cupcake tins or line with paper baking cups.

  3. Melt butter. Mix in next four ingredients till creamy. Add flour and salt.

  4. Spoon batter into prepared cupcake tins.

  5. Bake for 20-25 minutes.

  6. Press one Reese's Mini Cup in the center of brownie while still hot.


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