Mrs. Claus' Cookbook - Scotch Cakes

Scotch Cakes

This recipe has not been reviewed. Be the first to rate this recipe!

From the kitchen of Miss Lucy Bourgeois

This recipe has been on from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

Log in to upload a photo

Recipe Details

Bake Time:
10-15 minutes
Tags: Good for parties/potlucks, Quick & easy


1 cup margarine, very soft
1 tablespoon cornstarch, level
4 1/2 tablespoons icing sugar, level
1 1/2 cups flour
pinch of salt


  1. Preheat oven to 315 degrees.

  2. Combine ingredients and mix well.

  3. Drop by spoonfuls onto ungreased baking sheets.

  4. Bake for 10-15 minutes, or until lightly browned.


This recipe has not been reviewed. Log in now to rate this recipe.

Other Tasty Treats You Might Enjoy