Cheese Balls

From the kitchen of Donald H. Driver

Ingredients

3 cups Bisquick
1 pound sausage
10 ounces shredded cheddar cheese

Directions

1. Preheat oven to 350 degrees.

2. Thoroughly mix sausage and grated cheese (both room temperature) into the Bisquick.

3. Roll into walnut size balls.

4. Cook for 25 minutes or until golden brown.