Mrs. Claus' Christmas & Holiday Appetizers - Recipe for Veggie Bars

Veggie Bars

Ingredients

3/4 cup mayonnaise
3/4 cup sour cream
16 ounces cream cheese
1 package Ranch dressing (dry mix)
2 cans crescent rolls
veggies of your choice, finely cut or grated.

Directions

  1. Mix first four ingredients together.

  2. Roll out crescent rolls on bottom of pan, using 2 pans bake until brown.

  3. Let cool, and pour on ranch, spreading evenly.

  4. Sprinkle on veggies and chill.

  5. Cut into squares and serve.