Mrs. Claus' Cookbook - Orange Balls

Orange Balls

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From the kitchen of Pam Moss

This recipe has been on from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Total Time:
not specified
approx. 80
Contains nuts, Dairy‑free, Good for parties/potlucks, Travels well


one box vanilla wafers (crushed)
1/2 cup margarine
1 can (6 ounce) frozen juice concentrate, thawed
1 box powdered sugar
3/4 cup finely chopped pecans
additional powdered sugar


  1. Crush one box vanilla wafers, using a blender or food processor, pour into a large bowl.

  2. Add margarine, thawed orange juice concentrate, powdered sugar, and pecans.

  3. Mix thoroughly (I use my hands).

  4. Roll into balls the size of large marbles and roll in additional powdered sugar.

  5. Store in an airtight container.


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