Oreo Ice Cream Dessert
From the kitchen of Melissa
Ingredients
1 package (3 roll) Oreo cookies
1 cup margarine
3 squares semi-sweet chocolate
4 eggs, beaten
3 cups powdered sugar
1 cup chopped nuts (optional)
1/2 gallon vanilla ice cream
Directions
Crush 2-1/2 rolls Oreos.
Spread 2/3 of crumbs in the bottom of 9 x 13 pan.
Melt butter and chocolate in double boiler. Take off stove, but leave over water.
Add beaten eggs, sugar and nuts. Cool and spread over crumbs. Cool. Spread ice cream over the above and decorate with remaining cookie crumbs. Freeze.
