In a saucepan melt together 1 bag of semi-sweet chocolate chips(12 ounce bag), 1 bag of butterscotch chips (12 ounce bag), and two tablespoons of peanutbutter. When melted, add 4-5 cups of rice krispies cereal. Mix well. Press into a lightly buttered 9 x 13 baking pan. Refrigerate until set. Cut into bite size pieces and enjoy!