Mrs. Claus' Cookbook - No Fail Fudge

No Fail Fudge

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From the kitchen of Michael Hughes

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

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Recipe Details

Total Time:
not specified
Tags: Contains nuts, Gluten‑free, Good for parties/potlucks, Kid friendly

Ingredients

3 cups of milk chocolate chips
14 ounces sweetened condensed milk
1 teaspoon vanilla flavoring
1 to 2 cups chopped pecans

Directions

  1. Mix chocolate chips, condensed milk and vanilla.

  2. Melt over low heat.

  3. Stir in pecans and then pour into a 13x9 baking dish.

  4. Spread out and refrigerate until it becomes cool and firm.

  5. Then cut into small squares.


Reviews

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Maximus17 says:

This is a Great Fudge recipe. I use dark semi sweet chips, Yummy : )

12/20/2012 12:31:55 PM

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