Fruit Pizza
From the kitchen of Kelly McCloskey
Ingredients
1 package white cake mix with pudding
1 egg
2/3 cup crushed graham crackers
1/2 cup crushed pecans
1/2 cup softened butter
1 package (8 ounce) cream cheese
1/2 cup Cool Whip
1/2 cup sugar
various fruit for decoration
Directions
Preheat oven to 350 degrees.
Grease a 12 or 14 inch pizza pan.
Mix first 5 ingredients together to form a dough.
Press into prepared pizza pan.
Bake for 15 minutes, cool.
In a separate bowl, beat cream cheese while adding sugar gradually.
Add Cool Whip. Mix until blended.
Spread this onto your baked crust.
Top with fruit slices (bananas, kiwi, strawberries, grapes, blueberries, oranges, etc.).
Create decorative patterns.
