1 cup light corn syrup
1 cup sugar
3 eggs (slightly beaten)
1/2 teaspoon vanilla
1/2 cup peanut butter (crunchy or smooth)
Beat eggs slightly and mix in the remaining ingredients. Pour into unbaked pie shell and bake at 400 degrees for 15 minutes, then at 350 degrees for 30 to 35 minutes, or until fully cooked.
