1 package semi-sweet chocolate chips
2 tablespoons butter
1 egg
1 egg
1 cup powdered sugar
1/2 cup coconut
1 cup chopped nuts
2 cups small marshmallows
Melt butter and chocolate chips over heat in double boiler. Remove and blend in egg. Stir in powdered sugar, nuts and marshmallows. Roll mixture into balls and roll over coconut to cover. Spoon onto waxed paper and chill until set. Keep refrigerated until ready to serve.
