Mrs. Claus' Christmas & Holiday Fudge & Candy - Recipe for Nova Scotia Treats

Nova Scotia Treats

From the kitchen of Sarah, Kate and Tina Nicklas

Ingredients

2 sleeves Ritz crackers
6 ounces Nestle's Tollhouse morsels
8 ounces condensed milk

Directions

  1. Preheat oven to 350 degrees.

  2. Grease 9x9 inch pan.

  3. Crumble Ritz crackers in a bowl.

  4. Mix in morsels and condensed milk.

  5. Spread in pan.

  6. Bake for 25 minutes.

  7. Allow to cool, then cut into pieces and enjoy.