Irish Coffee Cream Pie
From the kitchen of Samantha Coia
This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!
||Tags:||Good for parties/potlucks|
1 (9 inch) graham cracker crust
1/4 cup instant coffee
2 teaspoons hot water
3 cups whipping cream
1/2 cup plus 1 teaspoon powdered sugar
6 tablespoons Irish whiskey
6 tablspoons Kailua shaved chocolate (garnish)
Dissolve coffee in hot water.
Combine all ingredients except garnish and beat at medium speed until mixture forms peaks.
Pour all but 3/4 cups into crust, spreading evenly.
Spoon remaining filling into pastry bag to decorate with rosettes.
Garnish with saved chocolate.
Chill thoroughly for at least 4 hours.