Chelsie's Famous Monkey Bread
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From the kitchen of GelPen56
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Recipe Details
|
Bake Time: |
45
minutes |
Tags: | Good for parties/potlucks, Kid friendly |
Ingredients
4 cans refrigerator biscuits
1 cup sugar
1 tablespoon cinnamon
1/2 cup melted margarine
2/3 cup packed brown sugar
Directions
Preheat oven to 325 degrees.
Grease Bundt pan or tube cake pan.
Cut biscuits into fourths.
In a separate bowl combine the sugar and cinnamon.
Roll biscuit pieces into the cinnamon sugar mixture and place the pieces into the prepared pan.
Combine melted butter with brown sugar.
Pour over biscuits in pan.
Bake for 45 minutes or until golden brown.
Let cool for 10 minutes, then invert pan.
Pull apart and eat.
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